Something About the Author Online
The complete run of Gale’s Something About the Author reference set, including thousands of illustrated biographical profiles of children’s authors and illustrators.
Upcoming Events
Thu, Apr 30 @ 6PM
Virtual
Fri, May 1 @ 12PM
Main Library | Rooftop Terrace
Wed, May 6 @ 12PM
Main Library | Fred Darragh Center
Thu, May 7 @ 6PM
Virtual
The complete run of Gale’s Something About the Author reference set, including thousands of illustrated biographical profiles of children’s authors and illustrators.
A unified search platform for two ABC-Clio databases on American History and the African American Experience.
AtoZ Food America™ is a single-source digital library reference that covers regional (6), state (50), and ethnic (35) cuisines for the entire country. AtoZ Food America™ also contains large-scale historical, ingredient, and reference modules of great use to cooks, culinary students, and historians.
AtoZ World Food is a comprehensive database of recipes and food culture articles for 174 countries. Think of it as a world cookbook for 147 countries, although it’s much more. Country information since 1993.